On October 17, 2024, U2 Semester 3 students will participate in a comprehensive Dining Etiquette Training at Courtyard by Marriott. This session aims to equip students with essential skills for navigating formal dining settings, enhancing their professional image and social interactions. The training will cover key topics such as table settings, proper use of utensils, seating arrangements, and conversation etiquette, culminating in a practical mock dining experience. By the end of the training, students will feel confident and prepared to handle various dining situations, which is vital for their future networking and professional engagements.